Western Alaska households gather and consume as much as 1,300 pounds of subsistence foods per person. Above: An Emmonak elder gathers subsistence plant foods.

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WACDA Board of Directors
  

Angel Drobnica, APICDA, Chair
Jeff Kauffman, CBSFA, Vice-Chair 
Ragnar Alstrom, YDFDA, Secretary/Treasurer
Michael Link, BBEDC, Director
Eric Deakin, CVRF, Director
Simon Kinneen, NSEDC, Director